Bisquick Coffee Cake Recipe With Sour Cream

Grease an 8 x 8 x 2 inch pan. 1 12 cups bisquick baking mix 12 cup sugar 2 tablespoons margarine or butter softened 1 egg 34 cup dairy sour cream or plain yogurt 1 teaspoon vanilla streusel below heat oven to 350 degrees. 2021-10-30 Bisquick Sour Cream Coffee Cake.

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Beat in flour mixture milk and sour cream on low speed until blended.

Bisquick coffee cake recipe with sour cream. Spread half of batter in pan and sprinkle with half of streusel. Sour Cream Coffee Cake Amended from a Bisquick Recipe For the Sour Cream Coffee Cake. 1 hours ago In large bowl beat butter sugar and eggs with electric mixer on low speed 30 seconds scraping bowl constantly.

A full printable version of this recipe with ingredient measurements is available at the bottom of this post. Heat oven to 350 degrees. ½ cup Bisquick flour substitution 6 tablespoon sugar 1 teaspoon cinnamon 4 tablespoon butter softened.

Stir in bisquick just until moistened. Mix sour cream and egg. Grease square pan 8 x 8 x 2 inches.

Roll out the 13 of the batter in pan. 6 hours ago Preheat oven to 375 degrees spray an 8 inch round pan with cooking spray and set aside until ready to fill. Beat it robustly for 2 minutes.

Bake until wooden pick inserted in center comes out clean about 35 minutes. Spread remaining batter over streusel and sprinkle with blueberries. Stir in Bisquick just until moistened.