Carrot Cake Easter Desserts
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Carrot cake easter desserts. How To Make Carrot Cake Cookies. 12 cup pecan halves plus more chopped for garnish. Preheat Your Oven to 350 Degrees.
Its the perfect snack for spring or anytime of the year. Sprinkle crushed pineapple raisins. Coat with nonstick cooking spray.
1 cup all-purpose flour. Pour into a well greased bunt cake pan. Heat oven to 375 degrees.
12 ounce package White Chocolate Chips. 12 teaspoon ground ginger. Add sugar eggs and butter and mix.
34 teaspoon baking soda. If using add about 1-2 cups of desired mix-ins. And line baking sheets with parchment paper.