Fried Ice Cream Cake

It will be the hit of the PARTY. Allow ice cream to soften slightly at room temperature. Fried ice cream is an even newer creation than ice cream cake but although its thought to have been created in the 1890s the mystery of this deep-fried dessert is just as.

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Scoop ice cream onto a baking sheet and freeze for 1 hour.

Fried ice cream cake. In a medium saucepan melt butter over medium-low heat then add brown sugar and. This Fried Ice Cream Cake is everything you love about fried ice cream wrapped up into one delicious dessert. Place corn flakes cinnamon and sugar in.

Place a piece of cake in your hand and top with ice cream. Using your hands shape the cake into a ball around the ice cream after placing the second slice of cake on top. Cover and freeze for at least 6 hours or overnight.

Without wasting any time place it on a shallow plate and place it in the freezer to chill. Let cake stand at room temperature for 5. Place 3 large egg whites in a bowl and beat with a fork until frothy.

Make tempura batter by mixing flour egg and water a little at a time. One 9-inch double layer cake 12-15 servings. Freeze the ice cream balls for 2 hours or more.

Carefully lower the coated ice. Vanilla ice cream layer. Remove ice cream from freezer about 10-15 minutes before making to soften.