Italian Flourless Chocolate Cake

Its a simple. Slowly add the melted chocolate mixture into the egg yolk mixture and mix thoroughly. It is a classic chocolate cake recipe that just so happens to be gluten-free.

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In a double boiler melt the chocolate slowly by stirring constantly.

Italian flourless chocolate cake. This Italian flourless chocolate cake is a chocolate lovers dream. Switch the speed to high and. Prepare it and enjoy one of the most delicious chocolate desserts.

Slowly add the remaining sugar while mixing continuously. Here is the recipe. Let it cool slightly.

Grease an 8-inch cake pan with butter and line the base with. Line the bottom of a springform pan with parchment paper then grease the sides of the pan with nonstick cooking. It will take you just 15 minutes to prepare it plus around 45 minutes to bake.

Using clean beaters mix egg whites on medium speed until you see soft peaks. To prepare flourless chocolate cake chop the dark chocolate and melt it together with the butter preferably in a bain-marie or with the help of a microwave. Work the sugar with the eggs until they are well blended and then add the bitter cocoa and a pinch of salt.

Place a rack in the lower third of the oven. Your family and friends will love it. Flourless Chocolate Cake is rich dense fudgy and incredibly easy to make.