Orange Creamsicle Cake Recipe

How To Make This Orange Creamsicle Cake. Allow the cake to cool. Cover with scoops of ice cream pressing down gently as you go to create an even layer.

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Mix together the orange juice and whole milk and set aside.

Orange creamsicle cake recipe. Using a fork poke holes in the top of the cake. Place one half of the cake in the pan. Ingredients 1 Pkg Yellow Cake Mix 2 Pk Orange Gelatin 1 Pk Vanilla Instant Pudding 1 Cup 2 Milk 2 Large Eggs 2 Tsp Vanilla 1 Tub Whipped Topping orange slices for.

Make the Orange Cake. In a medium size bowl with a handheld mixer or in the bowl of stand mixer fitted with the paddle attachment beat the butter and cream cheese on medium speed until no lumps. Bake at 325 degrees for 1 to 1 hour 15 min or until fully set.

Line a jelly roll pan with plastic wrap. Fold in your orange soda of choice. Pour cake batter evenly into 2 prepared cake pans.

Orange Creamsicle Cake Recipe. In a small bowl mix. Pour into well-greased 12-cup Bundt pan or large 12 cup or more tube pan.

Remove from oven and transfer to wire rack to cool then drizzle your glaze on top. Bake for 35-40 minutes or until a toothpick inserted near the center comes out clean. In a mixing bowl whisk together your cake flour baking powder and salt.