How To Transport Cake Pops

Whats The Best Way To Transport Cake Pops. Drop the cake ball in the coating and make sure all surfaces get covered using the fork and spatula. This will help them retain their moist texture without becoming soggy.

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Packaging and transporting a cake is probably every cake makers nightmare.

How to transport cake pops. I use the metal round cupcake stands that I have. Fill the plastic bag with a single layer of cake pops. Place the cake pops on top of the paper towel in a single layer then cover and store the cake pops in the fridge for five to seven days.

I know there are many companies out there who supply tall cake boxes but for the. Take them out of the fridge about an hour or two before youd like to serve them so that they can come to room temperature cake tastes best when served warm. I just put them in a bakery box.

Lay a small section of tissue paper on the bottom of the box and alternate placing the pops always in treat bags. But if you dont have a vacuum sealer like this at home no worries. If you want to use mini cupcake liners place each pop on.

How To Transport Cake Pops Safely. Also do all of this the night prior to shipping and put the box es of pops all ready to be packed to ship in the freezer over night. After you have your bag lined with bubble wrap place your wrapped cake pops in the bag starting at the bottom.

If you want to carry your pops around consider using styrofoam blocks. Air is the best insulation. Ship the pops as tightly as possible to prevent ANY movement during shipment but not so tightly you smash the pops.